Cooking Classes

Sèraphine Workshops are taught by pastry chef Tess Kelly. The classes are taught in the Hudson Valley, New York City, and in France. They are hands on and lots of fun! She offers in-home private classes as well as group classes.

Contact us for more information.

 

Upcoming Workshops

 

July 14, 2019
French cookie Making Workshop
Learn how to make the perfect Madeleines and two other classic French treats.

Blue Cashew Kitchen. 37b North front street, Kingston NY. Tickets available at bluecashew.com

August 4, 2019
Galette Making Workshop
We will be making both savory and sweet with two different crusts.

Blue Cashew Kitchen. 37b North front street, Kingston NY. Tickets available at bluecashew.com

Four Day Workshop in Southwestern France June 2020

Dates TBD. Please email for more information.